Whenever I'm cooking I always put my own spin and interpretation on a recipe. This was apple crumble with cinnamon. The apples surprisingly came out really well, and this is an easy recipe to follow. Always try new things, and over time you will become more comfortable with 'ambitious' recipes.
I scooped some caramel and vanilla chocolate chip ice cream with each portion and it was delicious! This would also go great with greek yoghurt for breakfast.
What do you think?